Prepare your apples as you normally would for an apple crisp, then pile on the crisp topping. Bake at 375° until the apples ...

Puff Pastry Apple Tart Recipe is a delicious and easy dessert that is perfect for any occasion. Made with flaky puff pastry, ...

As someone with a very active sweet tooth, I always need to end the day with dessert. Sometimes a simple scoop of ice cream ...

Have you ever made breakfast for dinner?! We have so many amazing ideas for making dinner even better - and easier - by ...

Add apples and raisins, and cook 3 minutes. Set aside. Make the crumble In a separate mixing bowl, combine brown sugar, oats, cinnamon, flour, salt and diced cold butter. Use your hands to massage ...

But Apple crumble is a favourite dessert, with its soft yet slightly tangy apples baked under a buttery, crumbly topping. Gordon Ramsay has declared his apple crumble recipe as the ideal autumn ...

This crumble will make a great dessert for the whole family – the topping is generous so there will be plenty to go around. You can use either cooking or eating apples – cooking apples ...

About Oat Apple Crumble: A delicious crumble made from oats, apples, no flour packed with flavors of cinnamon, lemon and nutmeg. Indulge yourself in this divine recipe. Take a wide bowl, add lemon ...

Peel, core and chop the apples into small chunks ... Use a spoon to sprinkle the crumble topping evenly over the fruit. Bake for 45 minutes or until the fruit is cooked and bubbling juices ...

Apple crumble is a classic dessert that is perfect to warm you up on an autumn day, and it turns out there is a simple way to turn this tasty dish into a cheesecake. Madison Eberhardt, a baker and ...

Apple crumble is a classic dessert perfect for warming you up on a nippy autumn day. But it can also be elevated into something even arguably more delightful: a cheesecake. Madison Eberhardt ...

Granny smith apples are my pick for this crumble. They have a nice acidic bite and will cook from raw so there is no need to pre or par cook them. It’s really easy, just peel, dice and bake.