The Hansons have grown seed potatoes on the 98-year-old family farm since the 1940s. right now, it’s harvest time.

Glacier FarmMedia - An early chipper variety stirred interest during recent potato field trials in Ontario by offering ...

In large fields, commercial growers can be faced with several problems ... Most often, potatoes are started from “seed potatoes” which are chunks of potatoes with sprouts, buds, or “eyes”. Look for ...

Nearly a decade after it was introduced, a strain of potato developed by the University of Maine is proving popular among ...

Permanent is building a marketplace that connects enterprise buyers with farms using regenerative growing practices.

Nearly a decade after it was introduced, a strain of potato developed by the University of Maine is proving popular among ...

Local farms are beginning to harvest their crops this month, which looks like a successful yield. “Sweet corn has just ...

Cafe Kestrel, in Red Hook, offers cooking that is highly idiosyncratic but not confrontational, from applesauce sundaes to ...

Some carried their diseased plants while others had notebooks and pens in their hands as they briskly scaled the hill into ...

Researchers, farmers, and global agricultural institutions are embracing long-neglected crops that promise better nutrition ...

Permanent is building a marketplace that connects enterprise buyers with farms using regenerative growing practices.