It starts with a standard wonton wrapper and a dab of filling and is followed by the real secret ingredient to keep your rangoon in perfect shape: water. Unlike the convoluted history of crab rangoon, ...

What would the perfect crab rangoon crawl around Greater Boston look like?  One Redditor brought the question to the ...

PLACE 1 won ton wrapper in each of 12 muffin pan cups ... and 6.5g of fat per serving when compared to traditional fried Crab Rangoon.