Make your own Jaffa cakes the easy way using a readymade flan case, orange jelly and a glossy chocolate glaze.

More biscuits are eaten in Britain than in any other European country. On average, each of us consumes 10kg per year - that's the equivalent of two digestives a day. Absent-minded biscuit-munching ...

Pour the melted chocolate over the cakes (place the cooled cakes onto a wire rack to avoid the chocolate pooling around the edges of the cake) and allow to cool and set before serving.

Brand new Jaffa Cakes are soon to be released READ MORE: McVities delights fans by bringing back fan favourite biscuit for the first time in 18 years Fans of Jaffa Cakes will now be able enjoy a ...

You may need to reheat the chocolate a little if it starts to set before you have finished all the jaffa cakes. It's important to use the lower cocoa solids chocolate because stronger chocolate ...

The number of Jaffa Cakes has been cut from 12 to 10 in the latest example of packaged food "shrinkflation". The packs weigh 122 grams rather than 150 grams, but McVitie's has cut the recommended ...

Jaffa Cakes are an iconic British snack which has been around since 1927 and have proved to be popular for several generations. Due to the original creators, McVitie's not registering the name ...

CELEBRITY chef Jamie Oliver has given us some sweet words of wisdom on whether Jaffa cakes are really cakes or biscuits. Earlier this week we kicked off our super new Burning Questions feature by ...