Rice and dry snacks are served on a traditional bamboo plate called bangchung. Ema datshi is Bhutan's national food and the most popular food there. The chilies, which can be either dry red chilies or ...

Ema Datshi, the national dish of Bhutan, is more than just food; it represents a rich cultural legacy and a deep-rooted ...

The Bhutanese like lots of cheese and chillies in their food, such as in ema datshi ... It is no surprise then that the ...

Picturesque Bhutan’s love ... that it’s not just a food seasoning for its people. It’s revered as a vegetable in itself, so much so that the national dish - ema datshi - revolves around ...