MURRIETA, CA — A young man and woman, along with three juveniles, have been linked to gunfire that left two people wounded, ...

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Sunny with a high of 90 °F (32.2 °C). Winds SSW at 9 mph (14.5 kph). Night - Clear. Winds variable at 3 to 7 mph (4.8 to 11.3 kph). The overnight low will be 56 °F (13.3 °C). Mostly sunny ...

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Joann S. Lublin regularly contributes to The Wall Street Journal, such as by writing profiles for its Personal Board of Directors feature. She was the Journal’s career columnist until May 2020.

Cooking the meat on the bone will add more flavour to the dish and is the most economical way of using this cut. Use it as a substitute for oxtail or any other stewing meat, or cook it in the ...

For home cooks looking to elevate their kitchen game, learning how to prepare lamb opens the door to a wide world of ...

Heat oil in a large, lidded cast-iron casserole or Dutch oven over medium-high heat. Once warm, add lamb and cook until browned on all sides, about 5 minutes. Season with salt and pepper.

Heat a large saucepan and add one tablespoon of the vegetable oil and then the lamb. Cook over a high heat for 3-4 minutes, or until the lamb is golden-brown all over, then remove and set aside.