Biryani is a must-try delicacy with regional variants throughout Pakistan. It is a tasty rice dish cooked with fragrant ...

1 Heat the oil in a karahi or wok over a high heat. When bubbling hot, add the chillies and fry them for a few minutes or until blistered and darkened in places. Add the garlic and fry until it is ...

We may earn a commission from links on this page. Credit: Gorodenkoff / Shutterstock.com When you think of a wok, you might imagine a large, dark bowl engulfed in flames—and while that's not ...

Whether you spell it kadai, karahi, or kadhai, this curved metal pan is a must-have in any Indian kitchen. It is similar to a ...

If you’re firing up the barbecue or packing up a picnic, we’ve rounded up some of our favourite summer tipples to see you through the sunshine.

There is a new cooking fixture at backyard barbecues, hiking trips and tailgates across America: the cowboy wok. Also known as a discada or simply a disco, this sizable metal disc is a versatile ...

Wash and dry mutton chunks, add garlic paste and let it sit for some time. 2. In a karahi, heat oil and add cinnamon stick and cloves. Next add the mutton and fry for around 10 mins or until the ...

To make the balti, heat the oil in a wok, saucepan or karahi pan over a medium heat. Add the onion and fry for 3 –4 minutes, or until just softening. Meanwhile, place the rice in a lidded ...

Karahi King is a popular restaurant serving authentic Punjabi cuisine, much of which is cooked in a karahi - a type of cooking vessel similar to a Chinese wok. A wide range of vegetarian dishes are ...

Greater Manchester is home to some of the very best restaurants and takeaways, and this September, a selection will be ...

A small fine dine restaurant in the heart of modern salford near to the salford university and media city. Which serves indian and chinese food including the most popular indian and chinese street ...