The Israeli company DairyX and others claim to be on the brink of producing the essential components of dairy without the ...

They're the Masters of Cheese at the UK-based Academy of Cheese, and reveal the rookie storage mistake that will 'suffocate your cheese', whether you can eat it if you're lactose intolerant and ...

Recent product releases from Saputo, Müller and others ride on the growing consumer demand for high-protein dairy in the UK.

“Fermented products like kefir, yogurt, and hard cheese have lower levels of lactose. That’s why they’re less sweet and more ...

Cheese and crackers go together perfectly, but what cheese pairs best with which cracker? It's a conundrum, but we're going ...

Saputo Dairy-owned cheese brand Cathedral City has launched a new high-protein, half fat cheddar range in the UK.

When is “dairy-free” actually dairy-free? If you’re one of the nearly 30 million American adults who have some degree of ...

The dairy industry is experiencing a wave of revolution. Modern manufacturers are harnessing cutting-edge technologies and ...

Mac and cheese is already delicious and comforting when stripped back to its bare essentials, but toppings and seasonings ...

What does your business do? “We foster a niche community. We make grilled cheese. People who like grilled cheese are not ...

It’s easy to fall into a rut when packing your child’s lunch. Get some inspiration with these easy and delicious cold lunch ...

It’s the stuff that social media is made of: a fancy cocktail flanking cheese ... lactose favorites to help support your gut health. Your mouth waters just thinking about chunks of cheddar ...