Medically reviewed by Allison Herries, RDNMedically reviewed by Allison Herries, RDN Lactase is a digestive enzyme involved in the breakdown of lactose, a sugar found in milk and other dairy products.

Lactose is the natural sugar found in dairy products. According to the American College of Gastroenterology, our bodies rely on a digestive enzyme called lactase to help break down lactose into simple ...

Dairy-free milk and lactose-free milk could sound the same at first, but there are many important differences between each of ...

Luckily, there are supplements containing the lactase enzyme available which aid in lactose breakdown in the small intestine, providing potential relief. When searching for the best lactase enzyme ...

Milk contains a large amount of fat, natural sugars, and calories; it can lead to obesity, pancreatitis, and a variety of ...

Growing progression in product advancements and inventions in several sectors is fuelling the market growth.New York, USA, ...

If necessary, use over-the-counter digestive aids. Eat yogurts. "Yogurts are very well tolerated because they contain a lactase that helps digest lactose in the intestine." Lactose is a form of sugar, ...

Lactose-free cow's milk and dairy products with added lactase are good alternatives as they provide the same nutrients as regular milk. Lactose-free cow’s milk is treated with an enzyme known as ...

Lactose-intolerant individuals with different nutritional needs can include Meiji Lactose Free Milk into their everyday diet.

“Fermented products like kefir, yogurt, and hard cheese have lower levels of lactose. That’s why they’re less sweet and more ...