Salmon recipes are dependable, nutritious and a great way to change up your protein during the week. Choose from super ...

But salmon cakes, with the right accompanying ingredients ... including in their very composition -- you can make a taco with ...

These fish cakes get even more flavour with the addition of hot-smoked (also called wood-smoked) salmon, which has a very different taste from cured or cold-smoked versions. I like to mix in a ...

A speedier and meatless road to one-pot nirvana is Kay Chun’s vegetable yakisoba. This produce-packed Japanese noodle ...

What better way to use up your leftovers than by creating these salmon fish cakes! Whenever I have any leftover mashed potato, I buy a tin of red salmon and some fresh parsley to make delicious ...

Place the salmon fillets on a large sheet of kitchen ... mixture from the fridge and carefully shape into four smooth patties. Coat each patty first in the flour, then the egg, then the breadcrumbs.

Add drained John West Pink Salmon, Corn Kernels, Spring Onions ... Form mixture into 8 Patties (approximately 1/3 cup) and coat lightly in remaining Breadcrumbs. Heat oil in a shallow frying ...

Our annual list of Bay Area grocery stores, bakeries and restaurants carrying essential items to make your New Year a bit ...

Salmon is a nutrient-dense food that most of ... Pineapple upside-down cake is making a comeback and I’m here to help. The one-layer cake won the Dole company’s pineapple recipe contest ...

Arizona Restaurant Week is back with the fall edition running from Sept. 20-29, 2024. These are the 17 best menus to try in ...

Put the salmon into a food processor with the egg ... Heat a large pan over a medium–high heat. Divide the fish cake mixture into eight equal-sized pieces and shape into patties.