While the Japanese restaurant performs many of sushi-kind’s greatest hits, its most gratifying moments are reserved for those ...

Beyond the excitement of putting your favorite items into a sushi burrito, you may often wish it had a little more crunch.

Soon enough, Ichimura began to form the traditional, Edomae-style nigiri for which he’s known, his hands moving as if in a trance as he shaped rice, dabbed wasabi onto fish, and pressed together ...

They match the space’s color scheme and make each cut of fish resting over white rice seem even more delicate. Nigiri are ...

“Yumekasago” (blackbelly rosefish), “goso” (gephyroberyx darwinii) and “ginmatou” (zeus faber) are just a few of the fish available for “nigiri ... a white-meat fish that resembles ...

The venue is famed for its sushi offering which includes styles such as Nigiri and Makimono ... match for the citrus and tang of Shiromi - white fish, with Peruvian peppers and almond, chimichurri ...

As an advocate of all foods rich in omega-3s, I see sushi as a wonderful opportunity to eat fish and get a good dose ... several different types of sushi: nigiri sushi (in which mounds of sticky ...

I lift the menu and my eyes cascade dreamily on past tempuras, donburi, sea urchins, pictures of raked and pebbly gardens forming in my mind.

Of the entrees, we gravitated toward the Pacifico striped bass, a white fish served with white bean ... scallop with uni); a couple of pieces of nigiri (the torched salmon was a show stopper).

Seasonal fish, prime tuna and creative yet authentic ... The sushi courses typically follow, featuring around seven pieces of nigiri – sea bream, white squid, sweet amaebi shrimp and uni ...

The 71-year-old itamae chatted with diners and sliced fish as Manabu Asanuma, the chef who creates the restaurant’s kaiseki ...