The global glacial acetic acid industry size is projected to be valued at USD 8801.6 million in 2024 and further increase at ...

Researchers brewed kombucha (left) and kombucha-like beverages from passion fruit (center) and apple (right) juices and found ...

Biologists have sequenced various acetic acid bacterial genomes to understand their genomic diversity, function, and ecology ...

Yankuang Energy Group Company Limited (OTCMKTS:YZCAY – Get Free Report) was the target of a significant increase in short interest during the month of September. As of September 30th, there was short ...

When the alcoholic beverage is exposed to bacteria in the air, it’s fermented again over time and acetic acid forms. That’s what gives vinegar its tangy, acidic taste. Vinegar has been used as a ...