Recreating your favorite Chinese take-out at home sounds like a dream come true. Use this meat prep technique for quick and ...

Slow-cooker Beef Stew is a delicious and effortless meal that anyone can make. Just toss some braising steak into your slow ...

Experience the vibrant flavors of Thailand with this Thai Basil Beef Stir-Fry! This quick, satisfying dish combines tender slices of beef with fresh basil and a hint of spicy chili for a ...

To make the beef ... in and stir through so the beef is glistening and covered in the shiny sauce. Add the spring onions and toss together. Microwave the rice according to the packet instructions.

This Mongolian Ramen Beef Stir Fry is a quick and delicious complete meal ... Over the stove top or inside the microwave, cook ramen noodles according to the package instructions minus 1 minute of ...

Cook the noodles following packet directions. Drain well, then set them aside. 2. Meanwhile, combine the cornflour and soy sauce in a small jug. Add the oyster sauce, shao hsing, beef stock cube ...

Shaking beef (bò lúc lac) is a French-inspired Vietnamese dish that features tender cubes of beef in a savoury-sweet stir-fry ...

Cut the beef chuck eye into 5mm thin slices, pound to tenderize and season with salt and pepper. 2. Mix sake, soy sauce, sugar and honey to make the sauce. 3. Stir-fry snap peas and onions with ...

“When seasoning the beef, it may seem overly wet at first when all the seasoning ingredients are added. Make sure to mix the seasoning ingredients with the meat so that they smear into the meat ...

or until the beef is no longer pink and the vegetables are beginning to brown. Add the mushrooms and fry with the mince and vegetables for another 2–3 minutes. Sprinkle over the flour and stir ...

Cook the noodles following packet directions. Drain well, then set them aside. 2. Meanwhile, combine the cornflour and soy sauce in a small jug. Add the oyster sauce, shao hsing, beef stock cube ...