Another naturally gluten-free grain, sorghum is rich in polyphenols, compounds found in plants that can act as antioxidants and have health benefits. When cooked, sorghum grains appear globe-like and ...

Egypt has developed plans to slash wheat imports and spend less on subsidised bread by adding corn or sorghum as ingredients, ...

While some of the state got relief due to September rains, soil conditions across most of the state now seem to be reverting ...

The 2024 crop season has brought extended periods of dry weather for many parts of Ohio, mostly affecting corn during the ...

A team is working to find crop varieties, starting with sorghum, that will minimize that escaped nitrogen, thus reducing ...

Whether you’re looking for a rice alternative to suit different dietary patterns or you've run out of rice, there are plenty ...

Agnes Kalibata & Cary Fowler urge the public and private sectors to work together to increase production of traditional ...

Double cropping a wheat crop right after grain sorghum harvest is possible, but success depends on management and timing, ...

Levels of prussic acid vary depending on plant species. Lowest risk is sudangrass, with sorghum sudan hybrids of medium risk.

Dryland sorghum requires focus on improving yield stability and that starts with soil health, Extension specialist Brian ...

Arkansas Beef Council Michael McMillan, Hot Springs Village, to the Arkansas Beef Council. Term to expire March 30, 2026.

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...