Pumpkin beer. Few pairs of words are quite as divisive in the craft beer movement—and arguably craft beverages at large. For haters, pumpkin beer is the pumpkin-spiced latte of the beverage ...
American Lager is a broad category of beer that encompasses six different styles, each with unique characteristics. American Pale Lager is a light-bodied, pale-colored beer with a mild flavor.
But this year, he received no lucrative contracts from Minnesota-based Rahr or any beer makers, so his sprawling farm is growing food-grade barley and wheat, both crops that are priced near four ...
There’s nothing quite like a cold beer after a long day, right? Well, if you dare to have a sip of the ‘world’s strongest beer’, it might not be such a relaxing experience. The Scottish ...
Cask ales from across the country, including a surprise one from Rugeley, will be on offer at Cannock Beer Festival, so we've provided a breakdown of each drink and what you can expect over the ...
But this is no rum or absinthe — this is Beithir Fire, a £45 bottle of BEER. With a dizzying ABV rating of 75 per cent, it will come as little surprise that it holds the title of World’s ...
Trouble has been brewing for Australia’s once-thriving independent beer scene. Over the past two years, several prominent independent breweries closed their doors or entered voluntary ...
And like so many other beer commercials, Kelce's involves a car wash, some bathing suits, and an epic serving of epidermis. 'Dude, this sucks,' ex-Eagles nose tackle Beau Allen tells his former ...
On average, about 68 liters of beer are consumed per capita in the UK. The most popular type of beer in the UK was India pale ale, followed by pale ale. In terms of sales, Carling lead lagers and ...
As of 7 a.m. Thursday, there are 4,000 more places for Ontarians to pick up beer, wine, cider or ready-to-drink cocktails like hard seltzer, as the floodgates open for alcohol sales in corner stores.
When I recently gave up drinking for a month, while watching TV I found that my right hand kept reaching over to the side-table where the beer should be. The ingrained habit of taking a swig of ...