Most of the sherries are produced using the indigenous white palomino fino grape, while the luscious pedro ximénez grape ...

Tables? Pah! Who needs them? Fino ... a pale and dry style of sherry produced in Jerez.Credit: Getty Images Standing at the tile-embellished counter, I watch a trio of men running the bar ...

Locally made versions of port, sherry and vermouth were the thing for dinner parties ... winemakers and an Australian authority on apera and topaque styles. “Our pale dry apera is a divisive wine and ...

Finish: The long-lasting finish has barrel char and black cherry lingering on the palate with cinnamon bark, adding a touch of spice before it all turns your tongue dry. Do you want it short and ...

A pair of Suit & Tie martinis, made with dry sherry, lychee liqueur and a dash ... Tuxedo and a ’90s Lychee Martini that’s as pale-pink and dry as a Provençal rosé. Magro recommends using ...

Start with perceived sweetness— dry (light, floral, and slightly spiced) or blanc vermouth (pale and semi-sweet ... Made with nearly 80 botanicals and spices and aged for one year in sherry casks, its ...

An insider guide to 48 hours in Spain’s steamy southern city, home to fabulous food, extraordinary architecture and exotic ...

A haven for sherry-lovers (hence the name), this place has more than 70 vinos de jerez, from dry, pale finos to golden, nutty olorosos. The seasonal menu tends towards seafood, with daily fish and ...

Try the Early Harvest ($16), a pale green tequila drink not unlike a margarita but ... is a generous serving of luxe crab bisque brightened by a splash of dry sherry. With so many delicious options, I ...

Sherry's House is run by Why Me Inc., the nonprofit that Sherry and her parents, Terence and Anne, envisioned before she ...