A survey by Sinar found that the general public agrees on the importance of avoiding questionable or ambiguous food and ...

SHAH ALAM - Amid the controversy surrounding mandatory halal certification for restaurants that do not serve pork and alcohol ...

With a focus on New England cuisine, the menu also serves clam chowder using his grandmother’s recipe and tofu tacos, among ...

The Philippines-based restaurant intend to open a 148-seat restaurant in College Park near the Arlington Expressway.

Alabama designer Billy Reid loves to tailgate at home and on the road. He shares some of his favorite recipes and tips for ...

At Tucson’s newest hot dog stand, Nate Vincent serves up creative takes on the classic dish, featuring toppings like ...

Brandon Cruz has had a tough time surviving in Wharton with Damon’s Real Texas BBQ, but his zesty poultry and brisket ...

Chama Gaucha boasts an array of prime meats, an extensive wine selection and an atmosphere that brings the Brazilian ...

As Lidl and Greggs release accessory versions of their most-beloved bakery items, Hannah Twiggs looks at how food merch has ...

Its joyful, sunny exterior makes this celebrated Mexican cantina unmissable, and feel part of the fabric of Leeds - so it's ...

Chapel Hill has an impressive roster of restaurants—from BBQ joints to Indian, Italian, and Greek eateries—that ensure ...

How two NYC industry veterans crafted a small-but-mighty menu of modern Sichuan cuisine with both mass and critical appeal.