Louisville's Courtney Yopp Norris of The Pocket Bakery won the Food Network's "Christmas Cookie Challenge." Now, she has tips ...

D oes anyone else love to bake more than ever during the holiday season? The limit does not exist to what type of cookies ...

When it comes to decorating cookies, there's a much easier way to do it - using a squeeze bottle filled with royal icing ...

Meringue powder creates a thicker icing that puffs slightly and creates a thick layer of icing that will make your cookies ...

Steenstra's Royal Dutch Bakery sells presidential candidate cookies, continuing a 16-year tradition to add levity to ...

We have gathered all the information for you in one convenient spot, but please keep in mind that these are subject to change. We do our best to keep everything updated, but something might be out of ...

Use royal icing to pipe outlines ... For an extra touch, dust the cookies with powdered sugar or cinnamon before serving. Starting the tradition of making gingerbread cookies for holiday ...

Bake for 12 to 14 minutes in the preheated oven, until bottoms and edges of cookies are light brown. Remove from baking sheet and cool on wire racks. Measure the powdered sugar into a wide bowl.

For all of human history, the natural sugars in fruits, vegetables and other plants have served us well. They have provided essential fuel for our body’s most important processes. But now that ...