A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the ...
The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...
U.S. grocers wasted 5 million tons of food, with 35% of it going to landfills, according to the food waste nonprofit ReFed.
The Food and Drug Administration's new rules on "healthy" food labels are voluntary and are scheduled to take effect at the ...
A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the ...
Under the previous FDA rule, which is being updated for the first time in 30 years, foods like salmon couldn't be labeled ...
Hibernating animals are remarkably good at preserving lean body mass. Though they lose fat, they hold on to most of their ...
Some foods that could previously carry the healthy label — such as white bread and ... The agency says that the updates better align with the latest science on nutrition and can help consumers ...
We know American cheese isn't real cheese, but we love it anyway. It's a food created via science, but the classic melty ...
As the FDA takes a significant leap forward in food labelling, the journey to healthier choices is just beginning.
The move is aimed at helping Americans navigate food labels at the grocery store and make choices that are aligned with ...