It’s our pick for Rome’s iconic baccalà, the massive filet of fried salted cod. Even though the setting is laid back, their fish is anything but casual: so tender yet crispy, you might wake up the ...

Opened in downtown Athens in 1989, The Globe is an English-inspired pub that reveres tradition while keeping an adventurous ...

Back inside the chipper, as Saturday night’s last orders loomed, John Constant and Finbarr Ahern were tucking into their ...

One of the things that sets West Wind Diner apart from other fish fry spots in Wisconsin is the atmosphere. From the moment ...

Canned fish has been overlooked as a pantry ... which is to fry them. You can then add fried sardines to tacos for an extra crunch, or eat them on their own with a tasty dip. Cod may be fairly easy to ...

The fish, often cod or perch, gets this light batter treatment that turns ... Whether you’re craving a butter burger, a plate ...

The idea of eating fish bones might seem unfamiliar, but this cooking method turns them into a delightfully crunchy, salty, ...