For instance, those preparation techniques might be mentioned on a menu, and if you don't know what to expect from a flambéed dessert, you could end up running out of the restaurant with your hair on ...

Five years ago, a meal out with a couple of glasses of wine would not have been considered an extravagant indulgence. Today, ...

Even though they're marketed with promises of saving time and money, restaurant apps aren't always working in our favor. Here ...

If you’re looking for a slice of New York nostalgia, look no further than the baked pretzels (£7.95 for two). The knotted ...

They say imitation is the sincerest form of flattery, but In-N-Out was less than enthused about a San Diego restaurant naming ...

I loved the show “Cheers” as a kid. Even as a youngster, I understood the community that was evident in that place, and I ...

“They will have indigestion.” Restaurant owners and chefs across the United States, whether they run a neighborhood pizza joint or a tasting-menu counter, are putting more thought than ever ...

“I’m not going to start cutting quality as a way to roll back into profit” Peter Hemsley, chef at Aphotic, a seafood-focused tasting menu restaurant in San Francisco with a Michelin green ...

the three-course set menu will be available for lunch and the options on offer will change regularly. Inside the restaurant is light and airy, with simple seating and the menu written on chalkboards.

"On August 25, when I logged onto the internet at 10 pm to give a lecture about our new brain-computer interface (BCI) program, 1,200 students and parents were waiting. This clearly demonstrates ...

Restaurant Week returned to Center City on Sunday, ready to showcase the neighborhood's unique culinary scene featuring discounted menus at over 100 locations. Oloroso chef Jason Peabody said the ...