U.S. grocers wasted 5 million tons of food, with 35% of it going to landfills, according to the food waste nonprofit ReFed.

A new rule from the Food and Drug Administration (FDA) will update what it means for food to be labeled “healthy” for the ...

The US Food and Drug Administration has finalized new standards that foods must meet before they can be labeled as “healthy.” ...

Hibernating animals are remarkably good at preserving lean body mass. Though they lose fat, they hold on to most of their ...

The US Food and Drug Administration (FDA) has updated the rules for companies to label foods as 'healthy' for the first time ...

We know American cheese isn't real cheese, but we love it anyway. It's a food created via science, but the classic melty ...

The move is aimed at helping Americans navigate food labels at the grocery store and make choices that are aligned with ...

As the FDA takes a significant leap forward in food labelling, the journey to healthier choices is just beginning.

The Food and Drug Administration on Thursday issued a final rule to guide manufacturers on how they can voluntarily claim a ...

New labeling may prevent unhealthy foods from passing as healthful choices, but experts say it’s only the first step toward ...

From alternative protein developments, increased sustainability-focused initiatives, sugar reduction mandates and more, we ...