I f you’ve only had the imitation crab that fills your California sushi rolls, you’re missing out. Real crab has a rich, ...

Living Local 15 host Jessica Williams visits Back 40 Junction in Decatur and sits down with General Manager Nathan Ferrise, to taste their Snow Crab Legs which are the special on Friday nights.

From entrees and side dishes down to drinks and desserts, read on for each state’s signature meal. Meal: Pulled pork sandwich ...

South Milwaukee business expands to Farwell Avenue, bringing fried catfish, chicken wings, crab legs and hookah.

On a mild summer’s day, Heath Silcott, the owner of Captain Billy’s Seafood, flips the closed sign on his food truck to open.

The annual Carthage Historic Preservation Lobster Boil funds support and maintenance of the Phelps House. The meal will consist of lobster, crab legs, shrimp, coleslaw, corn on the cob, roasted ...

We just got back today from visiting him. He was really upbeat. He’s gone from eating jello to crab legs. We thought that was hilarious, but I wouldn’t take a picture until he raised his arm. So he ...

Whether you’re searching for a taste of home or a new ingredient to inspire your next cooking project, you’ll find it—and ...

Philly cheesesteaks and hoagies take center stage when people visit Philadelphia. It’s the first thing on everyone’s foodie ...

When the researchers took a closer look, they saw that the legs of these digging fish were covered in sensory bumps called ...

Friday, the Dungeness crab was officially declared California’s state crustacean.  Gov. Gavin Newsom signed a bill that makes ...

Damola Adamolekun says the company’s endless shrimp offering hurt “one of the most important companies in American history.” ...