Recipes - Rec Teq Pellet Grill Forum
WEBMay 9, 2019 · Pellet grill recipes. 1; 2; 3 ... Buckeye smoker; Sep 3, 2022; Replies 14 ... Welcome to Rec Teq Forum.
Smoked Pork Chops - Rec Teq Pellet Grill Forum
WEBMar 9, 2020 · Add pork chops to brine and place in the refrigerator for 1.5-2 hours. Pre-heat smoker to 235 degrees. Remove chops from brine and pat dry, apply BBQ rub on all sides of the chops. Let rest at room temp for 15 minutes. Add chops to smoker and smoke until chops reach 140 degrees.
How to smoke a whole turkey on your Rec Tec grill
WEBDec 2, 2018 · Mix ingredients for injection and boil at high heat for 15 minutes. Bring injection to room temp. in an ice bath. Inject breasts 3 times in different directions. Inject legs and thighs once. Season outside of turkey with Dirty Gurl Bloody Mary Rub. Pre-heat REC TEC to 350ºF. Cook until reaching an internal of 165ºF in breast and 170ºF in thigh.
Beef How to smoke the best brisket - Rec Teq Pellet Grill Forum
WEBJun 20, 2018 · 225 degrees for approx 12 hours (until internal temp is 195-200) put brisket is a roasting pan and cover with aujus. cover with foil. wrap in a beach towel and allow to rest for 2 hours. slice against the grain. AUJUS. 4 cups water. 3T beef base (leveled) 1 package gravy aujus.
Stampede - How to do Hamburgers | Rec Teq Pellet Grill Forum
WEBStampede. Dec 9, 2020. #4. Hamburgers really aren't ideal for smokers but the best method is a low & slow for an hour and then remove them while you get the grill up to maximum temps for a quick cook/sear. You can also just skip that first portion (the smoke flavor it adds is minimal) and start at the higher setting for simplicity so it's more ...
Making jerky on a Rec Tec? - Rec Teq Pellet Grill Forum
WEBSep 18, 2018 · Nov 25, 2018. #2. yes,slice eye round about 1/4 inch thick cure for 24 hrs. with pink salt and marinade put slices on rack 180 degrees for about 4 hrs. D.
Vegetables - Smoked Veggie Recipes? | Rec Teq Pellet Grill Forum
WEBJun 3, 2019 · Set your pellet grill to 425. Then take a head of broccoli, or a head of cauliflower, or a bag of carrots, whatever. Frozen veggies work too. Toss them with a tbsp or 2 of olive oil, some salt and pepper. Spread them over the pan. Cook for 10 to 15m, then toss the veggies. Then repeat for another 10-15m.
Trailblazer 3-2-1 Ribs. Rec Tec recipe from cookbook - Rec Teq …
WEBMay 27, 2020 · Grill (s) owned. RT-680. May 27, 2020. #3. I typically cook ribs for the first four hours at 225 with extreme smoke engaged. I then bump up to 250-275 (depending on how they look after the first four hours) for the remainder of the cook, saucing and setting the sauce for about 30 minutes at the end.
Smoked turkey breast on RecTeq RT-700 - Rec Teq Pellet Grill Forum
WEBApr 21, 2020 · Preparation: First I injected both sides with Zatarains Cajun Injector Creole Butter. Rubbed olive oil to coat the outside of the turkey breast. Liberally covered the breast with Meat Church Holy VooDoo rub. Cooking: Smoked at 225 for roughly an hour until the internal temp hit 100 degrees.
Chuck Roast - Rec Teq Pellet Grill Forum
WEBMar 23, 2020 · Pour about 1/2 cup of beef broth in each pan. Put pans back in the smoker uncovered. Smoker still at 225. Keep in the smoker about 2 hours, or however long you would like. Pull pans and now cover tightly with aluminum foil and back into the pit. I kept my pit at 225, you can raise temps to quicken cook.